2209 Middle St
2213 MIDDLE ST # C
2205 Middle St
2213 Middle St Ste B
2210 Middle St
2213 Middle St Building C, Suite 2
Obstinate Flatbread
olive oil, Bulls Bay sea salt, butterbean puree
$6.00 |
Local Lettuce
croutons, parmesan, green garlic, buttermilk, egg
$8.00 |
Frogmore Chowder
Old Bay, oyster crackers
$8.00 |
Roasted Beets
ricotta, pistachio, horseradish, pickled chilis
$9.00 |
NC Apple Salad
radicchio, toasted almond, gorgonzola, prosciutto
$12.00 |
Farro with Chicken
Brussels sprout, peanut, balsamic, black truffle
$12.00 |
Steamed Mussels
nduja, white wine, roasted red pepper, aioli
$13.00 |
Cinnamon Bun
pecan, sugar glaze
$6.00 |
Granola with Yogurt
seasonal fruit, honey
$7.00 |
French Toast
local berry and cream, almond
$10.00 |
Frittata
seasonal vegetables, basil, mozzarella, garlic toast
$10.00 |
Eggs Benedict*
63° egg, pork loin, tomato hollandaise, smashed and fried
$14.00 |
Sea Island Cassoulet*
63° egg, sausage
$15.00 |
OD Skillet
potato, pepper, onion, chorizo, provolone, mushroom, egg
$15.00 |
Beet Cured Salmon*
flatbread, capers, red onion, C.C.H. cream cheese
$15.00 |
Pork Coppa Steak
fried egg, peperonata, arugula, toast
$18.00 |
H. E. C. Croissant*
house ham, farm egg, fontal cheese, garlic aioli, side fruit
$11.00 |
Meatball
hoagie roll, tomato , parmesan, mozzarella, marinated veg
$10.00 |
Low Country Shrimp Roll
garlic aioli, herbs, celery leaf, Geechie Frites
$15.00 |
Pappardelle
sausage, oven roasted tomato, basil, parmesan
$17.00 |
Bucatini Carbonara
farm egg, cracked pepper, scallion, pancetta, parmesan
$17.00 |
Ricotta Gnocchi
short rib ragu, horseradish and pine nut gremolata
$18.00 |
Orecchiette
lamb bolognese, sheep milk ricotta, mint
$18.00 |
Tortelloni
stuffed with boiled peanut, ham hock meatball, braised collard, brodo, parmesan
$19.00 |
Cavatappi
local fish, capers, olives, garlic, chili flake, arugula, lemon
$20.00 |
Cappelletti
stuffed with foie gras, truffle butter, chives
$23.00 |
Add an egg to any pizza - $2
Miss Carolina
green and red tomato, mozzarella, basil, olive oil
$14.00 |
The Moultrie
tomato, mozzarella, pepperoni, Mepkin Abbey shitake, parmesan
$15.00 |
The Rutledge
ricotta, Italian sausage, red onion, local green, mozzarella, provolone, chili flake
$15.00 |
Black 'n Blue
red onion jam, gorgonzola, pecan, lonza
$15.00 |
Old Danger*
pancetta, mozzarella, white sauce, farm egg, scallion, black pepper, parmesan
$16.00 |
The Baller
pork meatball, red pepper, red onion, chili flake, mozzarella
$16.00 |
Five Fathom Hole
Clammer Dave's clams, roasted fennel, chili flake, lemon, parsley
$17.00 |
East Meets West
prosciutto, kimchi, tomato, fontal, mozzarella, arugula
$17.00 |
The Lieutenant Dan
shrimp, arugula pesto, Nicoise olive, artichoke, lemon
$18.00 |
Geechie Frites
salsa rosa
$5.00 |
Obstinate Flatbread
olive oil, Bulls Bay sea salt, butterbean puree
$6.00 |
Local Lettuce
croutons, parmesan, green garlic, buttermilk, egg
$8.00 |
Frogmore Chowder
Old Bay, oyster crackers
$8.00 |
Roasted Beets
ricotta, pistachio, horseradish, pickled chilis
$9.00 |
NC Apple Salad
radicchio, toasted almond, gorgonzola, prosciutto
$12.00 |
Farro with Chicken
Brussels sprout, peanut, balsamic, black truffle
$12.00 |
Steamed Mussels
nduja, white wine, roasted red pepper, aioli
$13.00 |
Lowcountry Shrimp Roll
garlic aioli, herbs, celery leaf, Geechie Frites
$15.00 |
Seared Swordfish "Paella"
saffron rice, chorizo, mussel, scallop, shrimp
$22.00 |
All sandwiches come with grilled vegetables
Pan Bagna
tuna conserva, radish, tomato, cucumber, olive, bell pepper, onion, arugula, hard boiled egg, evoo
$12.00 |
Caprese
tomato, mozzarella, basil pesto, garlic aioli
$9.00 |
Meatball
tomato braised pork meatballs, parmesan, mozzarella
$10.00 |
Pappardelle
sausage, oven roasted tomato, basil, parmesan
$17.00 |
Ricotta Gnocchi
short rib ragu, horseradish and pine nut gremolata
$18.00 |
Orecchiette
lamb bolognese, sheep milk ricotta, mint
$18.00 |
Tortelloni
stuffed with boiled peanut, ham hock meatball, braised collard, brodo, parmesan
$19.00 |
Cavatappi
local fish, capers, olives, garlic, chili flake, arugula, lemon
$20.00 |
Cappelletti
stuffed with foie gras, truffle butter, chives
$23.00 |
Miss Carolina
green and red tomato, mozzarella, basil, olive oil
$14.00 |
The Moultrie
tomato, mozzarella, pepperoni, Mepkin Abbey shitake, parmesan
$15.00 |
The Rutledge
ricotta, Italian sausage, red onion, local green, mozzarella, provolone, chili flake
$15.00 |
Black 'n Blue
red onion jam, gorgonzola, pecan, lonza
$15.00 |
Old Danger*
pancetta, mozzarella, white sauce, farm egg, scallion, black pepper, parmesan
$16.00 |
The Baller
pork meatball, red pepper, red onion, chili flake, mozzarella
$16.00 |
Five Fathom Hole
Clammer Dave's clams, roasted fennel, chili flake, lemon, parsley
$17.00 |
Five Fathom Hole
prosciutto, kimchi, tomato, fontal, mozzarella, arugula
$17.00 |
The Lieutenant Dan
Shrimp, arugula pesto, Nicoise olive, artichoke, lemon
$18.00 |
Geechie Frites
salsa rosa
$5.00 |
Obstinate Flatbread
olive oil, Bulls Bay sea salt, butterbean puree
$6.00 |
Local Lettuce
croutons, parmesan, green garlic, buttermilk, egg
$8.00 |
Frogmore Chowder
Old Bay, oyster crackers
$8.00 |
Roasted Beets
ricotta, pistachio, horseradish, pickled chilis
$9.00 |
Mepkin Abbey Mushrooms
kale, breadcrumb, parmesan, farm egg
$10.00 |
Farro Piccolo
Brussels sprout, peanut, balsamic, black truffle
$10.00 |
NC Apple Salad
radicchio, toasted almond, gorgonzola, prosciutto
$12.00 |
Steamed Mussels
nduja, white wine, roasted red pepper, aioli
$13.00 |
Baked Oyster Skillet
pancetta, arugula, parmesan, breadcrumb
$14.00 |
Lowcountry Shrimp Roll
garlic aioli, herbs, celery leaf, Geechie Frites
$15.00 |
Griddled Octopus
parsnip, crispy potato, pancetta, celery root
$16.00 |
Pork Coppa Steak
peperonata, arugula salad
$17.00 |
Lamb Collar
chickpea stew, olive, orange, almond, celery leaf
$18.00 |
Veal Sweetbreads Marsala
mushrooms, peas, potato croquette
$18.00 |
Farm Chicken
Farro flour spaetzle, sweet n' sour cabbage, mustard vin
$21.00 |
Seared Swordfish "Paella"
saffron rice, chorizo, mussel, scallop, shrimp
$22.00 |
Pappardelle
sausage, oven roasted tomato, basil, parmesann
$17.00 |
Ricotta Gnocchi
short rib ragu, horseradish and pine nut gremolata
$18.00 |
Orecchiette
lamb bolognese, sheep milk ricotta, mint
$18.00 |
Tortelloni
stuffed with boiled peanut, ham hock meatball, braised collard, brodo, parmesan
$19.00 |
Cavatappi
local fish, capers, olives, garlic, chili flake, arugula, lemon
$20.00 |
Cappelletti
stuffed with foie gras, truffle butter, chives
$23.00 |
Miss Carolina
green and red tomato, mozzarella, basil, olive oil
$14.00 |
The Moultrie
tomato, mozzarella, pepperoni, Mepkin Abbey shitake, parmesan
$15.00 |
The Rutledge
ricotta, Italian sausage, red onion, local green, mozzarella, provolone, chili flake
$15.00 |
Black 'n Blue
red onion jam, gorgonzola, pecan, lonza
$15.00 |
Old Danger*
pancetta, mozzarella, white sauce, farm egg, scallion, black pepper, parmesan
$16.00 |
The Baller
pork meatball, red pepper, red onion, chili flake, mozzarella
$16.00 |
Five Fathom Hole
Clammer Dave's clams, roasted fennel, chili flake, lemon, parsley
$17.00 |
East Meets West
prosciutto, kimchi, tomato, fontal, mozzarella, arugula
$17.00 |
The Lieutenant Dan
shrimp, arugula pesto, Nicoise olive, artichoke, lemon
$18.00 |